Basic Recipe Essence – cold

The essences should be prepared with a combination of milk and water (ratio according to preference). When we talk about milk, we mean cow's milk as well as all possible plant-based variants.

Ingredients:

• 250 ml plant-based milk or cow’s milk
• 60 ml Chai Essence
• 1 teaspoon of date syrup (sweeten to taste, the essence already contains mascobado whole cane sugar)

Preparation:

1. Pour the milk into a large glass with ice.
2. Add chai essence and stir.
3. Sweeten to taste.